Natural Cocoa Powder

Natural Cocoa Powder gives an intense chocolate flavor to baked goods, making it perfect for use in brownies, cookies and chocolate cakes. Cocoa powder has a fat content of 10-12% and when used with baking soda will create a leavening action that will cause the batter to rise when placed in the oven.


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Natural Cocoa Powder gives an intense chocolate flavor to baked goods, making it perfect for use in brownies, cookies and chocolate cakes. Cocoa powder has a fat content of 10-12% and when used with baking soda will create a leavening action that will cause the batter to rise when placed in the oven.


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